Maihama Teppanyaki +Menu

-January-

ENJOY THE SCENTS, SOUNDS AND TASTE!

  • Preferred Guest: 10% OFF
    Gold Preferred Guest: 15% OFF
    Platinum Preferred Guest: 20% OFF

    More Details

  • Food: 20%OFF
    Drink: 15%OFF

    More Details

Black-out Dates:
April 29 – May 6,2020
August 8 – August 16
December 24 – January 5, 2021

Regular Courses
ENJOY THE SEASONAL DISHES!

「MAIHAMA」(1/6 ~1/31)

¥10,500


Menu
Appetizer:
Chef Selections Special Seasonal Appetizers

Seafood:
Grilled Sea Bream Salad with Italian dressing

Meat:
・CHIBA Local Beef Sirloin150g
with Grilled Seasonal Vegetables
Or
・CHIBA Local Beef Sirloin200g
with Grilled Seasonal Vegetables(+¥2,600)

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki(+¥500)
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg(+¥500)

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
Seasonal Dessert

Coffee or Tea

「SHUNSAI」(1/6 ~ 1/31)

¥14,000


Menu
Appetizer:
Chef Selections Special Seasonal Appetizers

Soup:
Pie Wrapped Minestrone Soup

Seafood:
Grilled Lobster and Yellowtail with Mushroom Paste and Genovese

Meat:
・CHIBA Local Beef Sirloin150g
with Grilled Seasonal Vegetables
Or
・CHIBA Local Beef Tenderloin 100g
with Grilled Seasonal Vegetables
Or
・CHIBA Local Beef Tenderloin 150g
with Grilled Seasonal Vegetables(+¥4,300)

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki(+¥500)
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg (+¥500)

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
Seasonal Dessert

Coffee or Tea

「DAIGOMI」(1/6~1/31)

¥18,000

Menu
Appetizer:
Seared Pan Fried Kelp Marinated “KINME” Snapper with Sea Laver Dressing

Soup:
Pie Wrapped Minestrone Soup

Seafood:
Grilled King Crab and Root Vegetable with Salmon Roe in Lemon Dressing

Meat:
・CHIBA Local “SHIAWASE MANTEN” Beef Sirloin 150g with Seasonal Vegetables
Or
・CHIBA Local “SHIAWASE MANTEN” Beef Tenderloin 100g with Seasonal Vegetables

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
Seasonal Dessert

Coffee or Tea

「KIWAMI」(1/6 ~ 1/31)

¥22,000

Menu
Appetizer:
Broiled “CYU-TORO” Tuna and Northern Shrimp with CHIBA Local Soy Sauce Baby Leaf and Salted Dried Mullet Roe

European Goose Liver and Braised White Radish with Tomato Flavored Aged SOYA Sauce

Seafood:
Grilled ISE Lobster Salad with Caviar in PONZU Jelly Sauce
Or
Grilled Black Abalone with Truffle Flavored White Wine Sauce(+¥4000)

Meat:
・CHIBA Local "SHIAWASE MANTEN" Beef Sirloin150g with Seasonal Vegetables
Or
・CHIBA Local "SHIAWASE MANTEN" Beef Tenderloin 100g with Seasonal Vegetables

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
Seasonal Dessert

Coffee or Tea

Family Dinner Set Menu
SHARE FOOD, SHARE HAPPINESS

Family Dinner Set (1/6~1/31)

¥14,500/2 adults + 1 child

The Family Dinner Set is served with a large plate that can be shared with 2 adults and 2 child. It includes an appetizer, soup, fish dish, meat dish, and a dessert.

※Available at a Table Seat Only.

Menu
Appetizer:
Steamed CHIBA Local Chicken with Sesame Sauce and Winter Vegetable Salad

Soup:
Pie Wrapped Minestrone Soup

Seafood:
Steamed Sea Bream with Bud Vegetables and Remoulade Sauce

Kid’s Dish:
CHIBA Local Beef Hamburg Steak with Japanese Style Mushrooms Sauce

Meat:
・American Beef Sirloin Dice Cut Steak 240g with Grilled Seasonal Vegetables
Or
・CHIBA Local Beef Sirloin Dice Cut Steak 240g with Grilled Seasonal Vegetables (+¥4,000)

Rice:
Saffron Flavored Shrimp Pilaf

Dessert:
Seasonal Dessert

One Adults Extra ¥5,800
One Child Extra ¥3,700

Teppanyaki Lunch Buffet
WEEKENDS AND HOLIDAYS SPECIAL



The Teppanyaki Lunch Buffet of Maihama is a buffet taken to a new level! This is not only a buffet with variety of foods but our teppanyaki chef will prepare the ingredients you have chosen!

Special Menu
SPECIAL MOMENT, SPECIAL DISHES

MAIHAMA'S MEAT DAY・WINE DAY!

EVERY 2ND AND 4TH FRIDAY

Every 2nd Friday "Maihama's Wine Day” (30 guests only)
Enjoy the great "All you can drink wine" benefit by ordering a course menu of 10,000yen and above!

Every 4th Friday "Maihama's Meat Day” (30 guests only)
Enjoy the great "All you can eat meat" benefit by ordering a course menu of 10,000yen and above!
*Ordered course menu's meat only.
Available Course Menu: MAIHAMA, SHUNSAI, DAIGOMI, KIWAMI

*30 guests ONLY
*Advance reservation is highly recommended

ANNIVERSARY DINNER

¥15,500 *MEMBERSHIP DISCOUNT IS NOT AVAILABLE

Menu
Appetizer:
Chef Selections Assorted Seasonal Appetizers

Seafood:
Grilled ISE Lobster Salad with Caviar in PONZU Jelly Sauce

Meat:
CHIBA Local Beef Sirloin Steak 150g with Grilled Seasonal Vegetables

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
One Dessert from Regular Couse Menus

Coffee or Tea

*3-day advance reservation required
*You can order a message on the cake at the time of booking
*Not available on the Maihama's Meat Day

Weekdays Special Menu
ONLY ON WEEKDAYS, SPECIAL PRICE!

PRIX-FIXE MENU (1/6~1/31)

¥7,400 *MEMBERSHIP DISCOUNT IS NOT AVAILABLE

Menu
Choose your Appetizer:
・Chef Selections Seasonal Assorted Appetizers
・Seared Pan Fried Kelp Marinated “KINME” Snapper with Sea Laver Dressing
・Steamed CHIBA Local Chicken with Sesame Sauce and Winter Vegetable Salad

Choose your Seafood:
・Grilled Sea Bream Salad with Italian dressing
・Grilled Lobster and Yellowtail with Mushroom Paste and Genovese(+¥1,000)
・Grilled ISE Lobster Salad with Caviar in PONZU Jelly Sauce (+¥4,500) *Served In Half

Choose your Meat:
・American Beef Sirloin Steak 200g with Grilled Seasonal Vegetables
・CHIBA Local Beef Sirloin Steak 150g with Grilled Seasonal Vegetables(+¥3,000)
・CHIBA Local Beef Tenderloin Steak 100g with Grilled Seasonal Vegetables(+¥5,000)

Rice:
Choose your rice
・Steamed CHIBA Local Rice
・“KAMAMESHI” Cooked Rice with Hijiki (+¥500)
・TEPPAN Fried Garlic Rice with MAIHAMA Herb Egg(+¥500)

CHIBA Local MISO Soup and Seasonal Pickles

Dessert:
Seasonal Dessert

Coffee or Tea

Steaks Set Menu
ONLY ON WEEKDAYS, SPECIAL PRICE!
(1/6~1/31)

Enjoy a full meal with an steak, side salad, rice,‘Akadashi’ miso soup, pickles, and a coffee or tea for very reasonable price!

※Available only at a table seat.


Steaks Comparing Set
Chiba Local “SHIAWASE KIZUNA” Sirloin Steak 100g
US Sirloin Steak 100g
¥5,700 per 1 person

Chiba Local “SHIAWASE KIZUNA” Sirloin Steak 150g
¥9,200 per person

US Sirloin Steak 250g
¥3,300 per person

Kids Menu
THEIR FAVORITE DISHES ARE HERE!



Combo Set ¥2,700
・Soup of the Day (Seasonal Vegetable Soup)
・Hamburger Steak Plate with Grilled Seafood and Assorted Hot Vegetables
・Steamed CHIBA Local Rice
・Vanilla Ice Cream

Course Menu¥4,300
・Soup of the Day(Seasonal Vegetable Soup)
・Grilled Seasonal Fish
・Diced Steak ( Japanese Beef ) 80g
・Assorted Hot Vegetables
・Steamed CHIBA Local Rice
・Miso Soup and Japanese Pickles
・Vanilla Ice Cream

A La Carte
・French Fries ¥550
・Vegetables Soup ¥750
・Grilled Seasonal Fish ¥1,600
・Grilled Shrimp ¥2,300
・Beef Hamburger Steak with Grilled Seasonal Vegetables ¥1,900
・CHIBA Local Beef Dice cut Steak with Grilled Seasonal Vegetables ¥3,500
・Japanese style Fried UDON Noodle with Beef Bonito Flavor ¥1,000
・TEPPAN MAIHAMA Game Chicken Fried Rice with MAIHAMA Herb Egg Omelet ¥1,100
・Vanilla Ice Cream
or Seasonal Sherbet with Fresh Fruits ¥650

※All pictures shown are illustration purpose only.
※Business days, hours and prices are subject to change without notice.
※Food Ingredients may change due to market conditions without notice.
※All prices include 10% service charge and applicable government tax.
※please let our staff members know if you have any special dietary requirements, food allergies or food intolerances.

Sheraton Grande Tokyo Bay Hotel

1-9 Maihama, Urayasu-shi, Chiba 279-0031 Japan
Phone: +81-47-355-5555

Reservation

Reservation